Please feel free to contact John William Sutton, the webmaster of this site, or Alan Lupack, the webmaster of The Camelot Project.įinally, we would like to give special thanks to Rosemary Paprocki and Alan Lupack, who did us the immeasurable service of tracking down many of the most obscure references.Īle, p.425 - "a beverage made from an infusion of malt made by fermentation, flavored with hops, or other bitters." (OED)īeer, p.425 - "an alcoholic liquor obtained by fermentation of malt, flavored with hops or other bitters. We welcome comments, corrections, additional references, and other feedback. This glossary is (and always will be) a work in progress. When multiple, slightly varying definitions were readily available, we have opted for the fullest and clearest definition. Entries from books, encyclopedias, and dictionaries are cited with MLA-style parenthetical notation all Internet sources are cited with hyperlinks. All entries refer to OAFK unless marked as being from The Book of Merlyn with the following: (M).ģ.
For the majority of entries, the page numbers we list with each reference are for the first occurrence of a word or phrase in the text. The page numbers that appear with the entries. All entries refer to pages from these editions.Ģ. Putnam's Sons, 1987) for both The Once and Future King and The Book of Merlyn. We have used the Ace Books editions (published by arrangement with G. We have arranged the glossary into a number of categories (listed on the menu above), but, since the the entire glossary is contained in a single file, you can search for any term using the "Find" command on your web browser.ġ. The following is a bit of explanatory information that will help you navigate the site: View the introductory information for this site
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